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Food Trade for Specific Health Use FOSHU through Patents in LATAM: Relevant Aspects in International Law
(Sociedad Latinoamericana de Nutrición, 2022-10-04)
Introduction: This article addresses the legal regulations for Foods for Specified Health Uses (FOSHU) in the main trade associations of Latin America (LATAM), based on the Codex Alimentarius system. Objective: The objective ...
The Regulatory Status of Functional Foods in the Economic Integration Organizations of Latin America and the Caribbean
(Sociedad Latinoamericana de Nutrición, 2023-11-13)
Introduction. The legal declarations on functional foods of the four main economic integration organizations in Latin America and the Caribbean (LAC) – Pacific Alliance (PA), Caribbean Community (CARICOM), Southern Common ...
Prebiotic Probiotic Postbiotic Evolution in Food: Latin America Caribbean Trends Regulations
(Sociedad Latinoamericana de Nutrición, 2025-09-19)
Introduction. In recent years, Latin America and the Caribbean (LAC) has experienced growth in the demand for functional foods, particularly those with prebiotic, probiotic, and postbiotic (PPPs) properties, which are not ...