• Login
    Search 
    •   DSpace Home
    • REVENCYT
    • Archivos Latinoamericanos de Nutrición
    • Search
    •   DSpace Home
    • REVENCYT
    • Archivos Latinoamericanos de Nutrición
    • Search
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Search

    Show Advanced FiltersHide Advanced Filters

    Filters

    Use filters to refine the search results.

    Now showing items 11-20 of 26

    • Sort Options:
    • Relevance
    • Title Asc
    • Title Desc
    • Issue Date Asc
    • Issue Date Desc
    • Results Per Page:
    • 5
    • 10
    • 20
    • 40
    • 60
    • 80
    • 100
    Thumbnail

    Referencias de índice de masa corporal. Precisión diagnóstica con área grasa braquial en escolares argentinos 

    Lomaglio, Delia Beatriz; Marrodán Serrano, María Dolores; Dipierri, José Edgardo; Alfaro, Emma Laura; Bejarano, Ignacio Felipe; Cesani, María Florencia; Dahinten, Silvia Lucrecia; Garraza, Mariela; Menecier, Natalia; Navazo, Bárbara; Quintero, Fabián Aníbal; Román, Estela María; Torres, María Fernanda; Zonta, María Lorena (Sociedad Latinoamericana de Nutrición, 2022-02-04)
    Introducción. El índice de masa corporal (IMC) es una eficaz herramienta para detectar la sobrecarga ponderal en niños y adolescentes, asociado a la adiposidad corporal. Objetivo. Analizar la concordancia, sensibilidad y ...
    Thumbnail

    Lifestyle, psychological well-being, and body mass index of indigenous women 

    Campos-Uscanga, Yolanda; Morales-Ortiz, Abigahid Vianey; Argüelles-Nava, Vianey Guadalupe; Moreno Cortes, María Luisa; Ramírez-Chang, Luis Amado; Cazorla-Santiago, Biaani´do; Luzanía-Valerio, Manuel Salvador (Sociedad Latinoamericana de Nutrición, 2022-02-28)
    Abstract: Lifestyle, psychological well-being, and body mass index of indigenous women. Introduction. Obesity is more common in women and has also been found to be present in indigenous populations. During university ...
    Thumbnail

    Clinical simulation with dramatization, a teaching-learning strategy for undergraduate students of nutrition and dietetics 

    Espinoza, Valentina; Marileo, Luis; Viscardi, Sharon (Sociedad Latinoamericana de Nutrición, 2022-05-05)
    Introduction: At present, education in Health Sciences requires interaction with real patients, which is made more complex due to the need to ensure their health safety. For this reason, new teaching methodologies are now ...
    Thumbnail

    Relationship of vitamin D intake and sun exposure with serum 25-hydroxyvitamin-D in schoolchildren with obesity 

    Pérez Manzo, Libertad; Flores Ruelas, Yunue; Cortés Alvarez, Salma; del Toro Equihua, Mario; Sánchez Meza, Karmina; López Alcaraz, Fátima; Sánchez-Ramírez, Carmen A. (Sociedad Latinoamericana de Nutrición, 2022-04-26)
    Introduction. The obesity worldwide has produced an increase in obesity-related diseases and can be associated with low concentrations of 25-hydroxyvitamin-D. Also obesity and low physical activity can decrease sun exposure, ...
    Thumbnail

    Ejercicio físico y terapia nutricional en el tratamiento de los trastornos de la conducta alimentaria. Revisión Sistemática 

    Acosta-Gallego, Agustín; Gamonales, José M.; Muñoz-Jiménez, Jesús; Acosta Cañero, Daniel; Gámez-Calvo, Luisa (Sociedad Latinoamericana de Nutrición, 2022-02-25)
    Introducción. Los Trastornos de la Conducta Alimentaria (TCA) son una enfermedad mental grave, causante de morbilidad física y psicosocial. Esta enfermedad tiene una mayor prevalencia entre mujeres jóvenes, y en población ...
    Thumbnail

    Association between eating behaviors and positive self-perception of health in Brazilian Adults 

    Kretschmer, Andressa Carine; Loch, Mathias Roberto (Sociedad Latinoamericana de Nutrición, 2022-04)
    Introduction. Healthy eating habits are related to a lower prevalence of chronic diseases. Objective: Verify the relationship between eating behaviors and self-perceived health (SPH) in young, middle-aged, and older adults. ...
    Thumbnail

    Techno-functional properties and antioxidant capacity of the concentrate and protein fractions of Leucaena spp. seeds 

    Noyola-Altamirano, Beatriz; Méndez-Lagunas, Lilia Leticia; Rodríguez-Ramírez, Juan; Sandoval-Torres, Sadoth; Aquino-González, Laura Victoria; Barriada-Bernal, Luis Gerardo (Sociedad Latinoamericana de Nutrición, 2022-06-13)
    Introduction: The use of vegetable proteins as ingredients in food systems is based on their functional properties. The water and oil holding capacity, foaming, and emulsifying capacity/stability, and antioxidant assay of ...
    Thumbnail

    Perfil de morbidade no primeiro ano de vida entre recém-nascidos de alto risco 

    Ribeiro Ramos, Andréia Caroline; Soares Castro, Patrícia; Gomes Souza, Rafael; Almeida Carneiro, Jair; Pinho, Lucineia de; Prates Caldeira, Antônio (Sociedad Latinoamericana de Nutrición, 2022-11-18)
    Os cuidados destinados aos recém-nascidos prematuros extremos têm propiciado importantes resultados na sobrevida dessas crianças. Objetivo: Caracterizar o perfil de morbidade no primeiro ano de vida entre recémnascidos de ...
    Thumbnail

    Physicochemical characterization and consumer preference of rice (Oryza sativa) varieties grown in Costa Rica 

    Guadamuz-Mayorga, Carolina; Cubero-Castillo, Elba; Azofeifa, Alvaro; Montero, Maria Laura; Araya-Morice, Adriana (Sociedad Latinoamericana de Nutrición, 2022-07-01)
    Introduction: Rice is a staple food in Costa Rica representing almost 24 % of the total calorie intake in the diet. Consumers have become more quality conscious about the rice consumed, so producers need to focus on the ...
    Thumbnail

    Catequinas del té verde: efectos antigenotóxicos y genotóxicos. Revisión sistemática 

    García-Rodríguez, María del Carmen; Hernández-Cortés, Lourdes Montserrat; Arenas-Huertero, Francisco (Sociedad Latinoamericana de Nutrición, 2022-06-13)
    Las catequinas del té verde (Camellia sinensis) (CTV) presentan efectos benéficos para la salud asociados a su potencial antioxidante. Por otra parte, el estrés oxidante es una de las vías de inducción de daño genotóxico. ...
    • 1
    • 2
    • 3

    DSpace software copyright © 2002-2016  DuraSpace
    Contact Us | Send Feedback
    Theme by 
    Atmire
     

     

    Browse

    All of DSpaceCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsThis CommunityBy Issue DateAuthorsTitlesSubjects

    My Account

    LoginRegister

    Discover

    AuthorGamonales, José M. (2)Gámez-Calvo, Luisa (2)Viscardi, Sharon (2)Acosta Cañero, Daniel (1)Acosta-Gallego, Agustín (1)Alemán-Castillo, SanJuana Elizabeth (1)Alfaro, Emma Laura (1)Almanza-Cruz, Ocairi (1)Almeida Carneiro, Jair (1)Alves de Araújo, Noênia (1)... View MoreSubjectobesidad (5)obesity (5)body mass index (3)estado nutricional (3)overweight (3)índice de masa corporal (3)actividad física (2)conducta alimentaria (2)determinantes sociales de la salud (2)educación nutricional (2)... View MoreDate Issued
    2022 (26)
    Has File(s)Yes (26)

    DSpace software copyright © 2002-2016  DuraSpace
    Contact Us | Send Feedback
    Theme by 
    Atmire